This will be my last post for the next week. I’m going to Roskilde Festival later today. I can’t wait! It’s gonna be great. One week with happy people and great music. What’s not to like? Also I’m going to share a tent with one of my good friends. Win!
But packing for such a festival can be hard. You need one weeks worth of clothes and food (well, you can buy food there but I guess it’s quite expensive). Also you don’t want to bring your nicest clothes, but still want to look good. Gosh – first world problems…
For the festival I made these lovely granola bars. I don’t usually like the store-bought ones. Too sweet.
Homemade Granola Bars
Healthy, low fat, vegan
1 cup (2,5 dl) oldfashioned oatmeal
1 cup (2,5 dl) rice crispies
1/4 cup (4 tbsp) honey (sub syrup for a vegan version)
1/4 cup (4 tbsp) applesauce
1/4 cup (4 tbsp) coconut oil, melted
1/4 cup (4 tbsp) chopped almonds
1/4 cup (4 tbsp) cranberries
Preheat oven to 200°C / 390° F.
Mix everything together in a big bowl. Grease a small oven proof pan with coconut oil.
Spread out the mixture in the pan. Put in the oven and turn heat down to 150°C / 300° F
Bake for approximately 25 minutes. It should be golden brown and a bit brown in the edges.